CARROT CAKE

Carrot cake image

Delicious carrot cake with walnuts cream cheese frosting

Provided by Tessa tes @tessak313-3297

Categories Cakes

Number Of Ingredients 17

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Ingredients

2 1/2c cup(s) grated carrots
1 cup(s) walnuts toasted
4 - eggs
1 1/2 cup(s) sugar
2 teaspoon(s) vanilla
1 cup(s) vegetable oil
8 ounce(s) crushed pineapple drained or applesauce
2 cup(s) flour all purpose
1 teaspoon(s) baking soda
1 1/2 teaspoon(s) baking powder
1/2 teaspoon(s) salt
1 1/2 teaspoon(s) ground cinnamon
7 tablespoon(s) butter
11/2 cup(s) sifted powder sugar
1 teaspoon(s) vanilla
12 ounce(s) cream cheese
1 teaspoon(s) lemon juice

Steps:

Beat eggs in mixer ad sugar vanilla. Beat 5 mini until thick. Ad oil. Ad pineapple z. Ad dry ingredients together whisk. Ad in batter. Ad carrot ad nuts
Grease 2 9 in pan pour batter bake 25-30 min
Frosting mix butter smooth ad powder sugar ad vanilla ad lemon juice beat 2 min until fluffy ad cream cheese little at a time beat few min and frost cake

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