CARNE PICADA TACO MEAT
This dish actually makes its own taco sauce.You can drain the meat and use the sauce on tacos for an added treat or just cook the meat until the sauce reduces.Either way the tacos are AWESOME.
Provided by Becky Hudgins
Categories Tacos & Burritos
Time 7h10m
Number Of Ingredients 11
Steps:
- 1. Pat beef dry with paper towels. Mix flour, chili powder, salt, pepper and cumin; set aside.
- 2. Heat oil in heavy pan. Sear meat over medium-high heat in batches until browned.
- 3. Stir in flour blend and tomatoes.
- 4. Transfer beef and tomato mixture to crock pot Cook for 2 hours on high.Lower heat to low and cook an additional 4 hours or when meat is tender.
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