Make and share this Carnation Breakfast Bars Copycat Recipe recipe from Food.com.
Provided by nicoleingermantown
Categories Breakfast
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all dry ingredients then add Karo syrup and mix thoroughly.
- Line a small pan with wax paper and pack the mixture firmly into pan.
- Melt milk chocolate and spread over top of mixture and refridgerate until firm. At least one hour.
Nutrition Facts : Calories 968.4, Fat 51.5, SaturatedFat 27.1, Cholesterol 29.4, Sodium 134.2, Carbohydrate 112.5, Fiber 8.6, Sugar 76.5, Protein 18.5
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