CARMEL'S CRUNCHY PEA SALAD

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CARMEL'S CRUNCHY PEA SALAD image

Categories     Nut     Bacon     Vegetable

Number Of Ingredients 7

8 slices bacon
1 package (10 ounce) frozen green peas, thawed and drained
1/2 cup celery, chopped
1/2 cup green onions, chopped
2/3 cup sour cream
1 cup cashews, chopped
1 recipe (to taste) salt and pepper

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • In a medium bowl, combine peas, celery, scallions and sour cream. Toss gently to mix.
  • Just before serving, stir in cashews and bacon into salad. Season with salt and pepper.

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