Make and share this Caribbean Punch recipe from Food.com.
Provided by Rita1652
Categories Punch Beverage
Time 10m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix honey and juices together. They will mix well if both are at room temperature.
- Chill for 3 hours or overnight.
- Before serving add rest of ingredients.
- Pour over lots of ice.
- Garnish with citrus slices.
Nutrition Facts : Calories 213.3, Fat 0.3, Sodium 10.8, Carbohydrate 43, Fiber 0.6, Sugar 37.8, Protein 1.1
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