CARDAMOM SPICE BLEND

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Cardamom Spice Blend image

Provided by Lynne Aronson

Categories     Spice     Curry     Cinnamon

Yield Makes about 1/4 cup

Number Of Ingredients 4

2 tablespoons ground cardamom, preferably freshly ground
1 tablespoon ground turmeric
1 tablespoon ancho chili powder
1 1/2 teaspoons ground cinnamon

Steps:

  • Combine all the spices in a dry medium skillet over medium heat and heat, shaking the pan continuously to prevent burning, until the spices are fragrant and just beginning to smoke, 1 to 2 minutes. Transfer the spices to a bowl to cool. Use immediately, or store in an airtight container in a cool, dry place for up to 2 months.

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