CARBONARA
Provided by Food Network Kitchen
Time 22m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Combine 6 chopped bacon slices, 2 tablespoons olive oil, 3 crushed garlic cloves, 1/2 teaspoon minced rosemary, 2 minced jalapenos and 1/4 cup water in a skillet over medium-high heat; cook until the water evaporates and the bacon crisps, 12 minutes. Discard the garlic. Add 12 ounces cooked spaghetti to the skillet and toss. Whisk 3 eggs, 3/4 cup grated parmesan, 1/2 cup grated pecorino, 2 tablespoons chopped parsley and some pepper in a bowl; whisk in 1/4 cup pasta-cooking water, then toss with the pasta until creamy.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #pasta-rice-and-grains #spaghetti
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