CARAMEL STUFFED CHOCOLATE COVERED PRETZELS
Caramel Stuffed Chocolate Covered Pretzels are a simple candy you can serve up as a Christmas treat or just for fun! Christmas candy or not they make everyone smile!
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- preheat oven to 350 degree F
- line a baking sheet with a silicone baking mat or parchment paper
- place pretzels on baking sheet in a single layer
- lay a Rolo candy on each pretzel and place in the oven for 3 to 5 minutes
- gently press a pretzel on the top of each Rolo to create a sandwich
- refrigerate until chocolate and caramel have cooled, about 1 hour
- add chocolate chips and coconut oil into a microwave safe bowl
- microwave for 30 seconds and stir, repeat until chocolate chips are melted
- using a fork lower a pretzel Rolo sandwich into the melted chocolate and cover completely
- allow excess chocolate to drip off and place back on baking sheet
- repeat with all the pretzel sandwiches
- sprinkle sea salt on the top of each of all the pretzel sandwiches
- refrigerate for 1 hour or until chocolate is hard
- enjoy!
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