CARAMEL & PECAN OATMEAL COOKIES

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Caramel & Pecan Oatmeal Cookies image

Who doesn't love oatmeal cookies!? Kick them up a notch with caramel! I even add a little bit of coconut.

Provided by Joan Penney

Categories     Cookies

Time 25m

Number Of Ingredients 14

1 c butter, softened
1 c sugar
1 c brown sugar, firmly packed
1 tsp salt
1/2 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
2 egg
2 tsp vanilla extract
1 1/2 c all purpose flour
3 c oats, uncooked
11 oz kraft caramel bits
1 c pecans, in pieces (toasted)
1/3 c coconut, flaked

Steps:

  • 1. Preheat oven to 350 Line baking sheet with parchment paper
  • 2. Combine butter, sugars, salt, soda, powder and cinnamon. Beat until well blended. Add eggs, vanilla-beat until blended. Add flour to creamed mixture and beat until blended. Stir in oats, caramel baking bits, pecans and coconut.
  • 3. Drop by rounded teaspoon on to parchment lined baking sheet. Bake at 350 for 11-12 min. Allow to cool slightly before removing to cooling rack.

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