CARAMEL PECAN BRIE CHEESE APPETIZER

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Caramel Pecan Brie Cheese Appetizer image

Make and share this Caramel Pecan Brie Cheese Appetizer recipe from Food.com.

Provided by jellyko

Categories     Cheese

Time 10m

Yield 1 appetizer

Number Of Ingredients 3

12 ounces wedge brie cheese (remove outer layer)
6 -8 ounces caramel sauce, in the ice cream supply area of supermarket (I use smucker's)
1 cup pecans, chopped

Steps:

  • trim brie cheese of the outer layer.
  • Place on plate. Pour caramel sauce over top.
  • Sprinkle with chopped pecans.
  • (Note: quantities are approximate -- this is foolproof -- pour/drizzle sauce and pecans on to your like)
  • Serve room temperature with crackers,apple slices or anything you like.

Nutrition Facts : Calories 2318.1, Fat 172.8, SaturatedFat 66.2, Cholesterol 341.9, Sodium 2733.6, Carbohydrate 128.7, Fiber 12, Sugar 5.9, Protein 83.1

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