CARAMEL HAVARTI
Havarti cheese is a wonderful dessert cheese and is made even better by pecans, caramel topping and apples. This recipe is elegant yet simple. -Tia Thomas, Mountain City, Tennessee
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Place cheese in an small ungreased cast-iron skillet or shallow 1-qt. baking dish. Bake at 375° until edges of cheese just begin to melt, 5-7 minutes. , Meanwhile, in a small skillet, saute pecans in butter until toasted. Drizzle caramel over cheese; sprinkle with pecans. Serve with apple wedges.
Nutrition Facts : Calories 173 calories, Fat 12g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 205mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 7g protein.
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