CARAMEL-DRIZZLED SPOONS
Our home economists are so sweet on coffee drinks they created these pretty stirrers with white chocolate and a dressy caramel drizzle for coffee, tea or even hot cocoa.
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, melt two ounces of white chocolate; stir until smooth. Dip six spoons into chocolate; tap spoon handles on edge of bowl to remove excess chocolate. Place on waxed paper; let stand until set. Repeat with remaining chocolate and spoons., In a microwave-safe bowl, melt caramels and cream; stir until smooth. Drizzle over spoons. Let stand until set.
Nutrition Facts : Calories 42 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 19mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
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