CARAMEL COFFEE CIDER

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Caramel Coffee Cider image

This is a lovely unique coffee for the fall, just perfect for those cold windy days. This cider tastes great and makes the house smell wonderful while brewing.

Provided by Baby Kato

Categories     Hot Drinks

Time 20m

Number Of Ingredients 8

1/8 c coffee, ground
1/4 tsp ground cinnamon
1/8 c caramel topping
1/2 c apple cider, natural
1 1/2 c cold water
2 oz whipped cream (optional)
2 Tbsp caramel topping (optional)
1/4 tsp cinnamon (optional)

Steps:

  • 1. Place coffee and cinnamon in brew basket of coffee maker.
  • 2. Add water to coffee maker and brew coffee.
  • 3. Mix the caramel topping and the apple cider together then halve the mixture between two coffee mugs.
  • 4. Pour the steaming coffee into the prepared mugs and top with the whipped cream.
  • 5. Drizzle on the caramel topping and sprinkle with cinnamon.

*** Explore more Caramel Coffee Cider Recipes »

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