CARAMALLOW DIP

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Caramallow Dip image

Make and share this Caramallow Dip recipe from Food.com.

Provided by boots

Categories     Low Cholesterol

Time 6m

Yield 1 1/2 cups

Number Of Ingredients 5

4 cups kraft jet-puffed miniature marshmallows
25 vanilla-flavored caramels
1/4 cup evaporated milk
fresh fruit, pieces for dipping
cookie, for dipping

Steps:

  • In a large microwave-safe bowl, micorwave marshmallows, caramels and evaporated milk on high for 2 minutes.
  • Stir; microwave 1 minute longer or marshmallows are melted and mixture is smooth.
  • Cool mixture slightly.
  • serve warm as a dip with fruit pieces and cookies.

Nutrition Facts : Calories 1123.3, Fat 17.1, SaturatedFat 6.2, Cholesterol 24, Sodium 563.6, Carbohydrate 242.2, Fiber 0.1, Sugar 187, Protein 13

*** Explore more Caramallow Dip Recipes »

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