CAPRESE SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caprese Salad image

Courtesy of KCStar (my local newspaper). I love Caprese salad....specially the one at Macaroni Grill. I will be making this soon!!! The only thing I would add is balsamic vinegar...but that is because I LOVE IT. It's optional!!!

Provided by Vanessa

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

4 medium tomatoes (about 1.25 lbs, washed and cored)
1/2 lb fresh mozzarella cheese, sliced thinly
5 basil leaves (stacked neatly, rolled into a cylinder n cut into thin ribbons)
2 -3 tablespoons extra virgin olive oil
salt and pepper
balsamic vinegar (optional)

Steps:

  • Cut tomatoes into 1/4-in. slices and arrange on a plate, alternating tomatoes with mozzarella slices.
  • Scatter basil ribbons over the tomatoes and mozzarella.
  • Drizzle with olive oil and season to taste with salt and pepper.
  • NOTE: I would add a bit of balsamic vinegar when I serve it on my plate because it's like the one at Macaroni and Grill.

Nutrition Facts : Calories 252.9, Fat 19.7, SaturatedFat 8.4, Cholesterol 44.9, Sodium 362.6, Carbohydrate 6.1, Fiber 1.5, Sugar 3.8, Protein 13.8

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-1-or-2     #salads     #side-dishes     #eggs-dairy     #vegetables     #spanish     #easy     #european     #beginner-cook     #dinner-party     #summer     #vegetarian     #italian     #cheese     #stove-top     #dietary     #gluten-free     #seasonal     #egg-free     #free-of-something     #green-yellow-beans     #tomatoes     #equipment     #number-of-servings     #presentation     #served-cold     #3-steps-or-less