CAPPUCCINO PUDDING

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Cappuccino Pudding image

Yumm...this is EASY, creamy and delicious! I use sugar free and fat free pudding, 1% milk and light Cool Whip to make this and it still tastes creamy and sweet!

Provided by SReiff

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9

3 -4 teaspoons instant coffee granules
2 tablespoons boiling water
3 cups cold milk
1 (4 ounce) box instant vanilla pudding
1 (4 ounce) box instant chocolate pudding mix
1 teaspoon ground cinnamon
2 cups Cool Whip
additional whipped topping, with
chocolate wafer crumbs or shaved milk chocolate

Steps:

  • Dissolve coffee granules in water, set aside.
  • In a mixing bowl, combine milk, pudding mix and cinnamon.
  • Mix thoroughly then stir in dissolved coffee.
  • Gently fold in Cool Whip.
  • Pour into dessert bowl or individual pudding dishes.
  • If desired, garnish with an additional spoonful of Cool Whip and wafer crumbs or shaved chocolate.

Nutrition Facts : Calories 454.6, Fat 16.9, SaturatedFat 12.7, Cholesterol 25.6, Sodium 912.5, Carbohydrate 69.3, Fiber 1.3, Sugar 49.6, Protein 7.3

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #desserts     #dietary     #low-calorie     #low-in-something

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