CAPPUCCINO CAKE
This recipe from BBC Good Food is moist and delicious, perfect for afternoon coffee or a special occasion dessert.
Provided by Irmgard
Categories Dessert
Time 55m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oven to 350 degrees F.
- Grease a 9" x 13" baking pan and line with parchment paper.
- To make the cake batter, beat the butter, flour, sugar, baking powder, eggs, yogurt, vanilla, cocoa and half the coffee in a large bowl with an electric whisk until lump-free.
- Spoon into the baking pan, then bake for 25 to 30 minutes until golden and risen and a skewer poked in comes out clean.
- Drizzle with some of the remaining coffee.
- Cool in the pan while you stir the icing sugar into the cream cheese.
- Spread over the cooled cake, dust with a little cocoa and scatter with the coffee beans.
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