CAPE VELVET LIQUEUR

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Make and share this Cape Velvet Liqueur recipe from Food.com.

Provided by Shazzie

Categories     Beverages

Time 5m

Yield 1 litre

Number Of Ingredients 5

1 (400 ml) can sweetened condensed milk
5 ml instant coffee powder
5 ml vanilla essence
1 (170 g) can evaporated milk
375 ml brandy

Steps:

  • Mix all ingredients together and bottle.
  • Refrigerate for as long as you can stand it.
  • Drink.

Nutrition Facts : Calories 5575.6, Fat 55.5, SaturatedFat 34.7, Cholesterol 215.8, Sodium 815.5, Carbohydrate 284.4, Sugar 266.9, Protein 50.4

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