CAPE COD BISCUITS

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Cape Cod Biscuits image

This is a different change of pace from ordinary biscuits, colorful for the holidays, and so easy to make.

Provided by MARY A. PUTMAN

Categories     Bread     Quick Bread Recipes     Biscuits

Time 25m

Yield 16

Number Of Ingredients 3

4 cups biscuit baking mix
1 ½ cups milk
⅓ cup whole berry cranberry sauce

Steps:

  • Preheat an oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
  • Use a fork to lightly blend the biscuit mix and milk in a large bowl. With spoon, drop 16 biscuits onto prepared baking sheet. Make a small depression in the center of each biscuit.
  • Bake in preheated oven until golden brown, 10 to 15 minutes. Just before serving, evenly fill the depression in each biscuit with cranberry sauce.

Nutrition Facts : Calories 142.2 calories, Carbohydrate 21.7 g, Cholesterol 1.8 mg, Fat 5 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 1.5 g, Sodium 388.5 mg, Sugar 3 g

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