CANTONESE CHICKEN SALAD

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CANTONESE CHICKEN SALAD image

Categories     Poultry     Side     Sauté

Yield 6-8 side servings

Number Of Ingredients 11

5 cups boiled and cubed chicken, slighted browned in vegetable oil
1 can water chestnuts, drained
2 cups pineapple tidbits, drained
1/2 cup celery, finely chopped
1/4 cup green onions, slightly cooked in butter
1 large can Chow Mein noodles
Dressing:
4 tbsp. Major Grey's Chutney
1 cup sour cream
1 cup mayonnnaise
1/2 tsp. cayenne pepper

Steps:

  • Mix salad ingredients, drizzle and toss with dressing, add one large can Chinese noodles before serving.

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