CANNELLINI BEAN DIP
Quick and easy morish dip with a zing
Provided by mattc1554
Time 20m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Mix all the ingredients for the spice mix. You can use ready ground powders however it's better to use whole spices, dry fry, and put through a spice/coffee grinder.
- Fry the onion and garlic on a low heat in half the olive oil for 5 minutes. Once softened, add the spice mix and nigella seeds. Cook for a further 5 minutes before adding the beans.
- Once the beans a fully heated through, add the lime juice, salt and fresh coriander and mash with the back of a fork.
- Pour into a serving bowl and garnish with the remaining olive oil and a few sprigs of fresh coriander.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love