CANNED CHICKEN MEATBALLS
When you're in a bind and can't to the store, utilize the ingredients you already have on hand and dinner will be whipped up in a jiffy!
Provided by Sydney Burnside
Categories Chicken
Time 35m
Number Of Ingredients 8
Steps:
- 1. Combine all ingredients in a bowl.
- 2. When thoroughly combined, divide mixture into twenty equal meatballs. (A little olive oil on your hands prevents the meatballs from sticking as you shape them.)
- 3. Place them equally spaced apart on a cookie sheet that has been prepped with a drizzle of olive oil.
- 4. Bake 25 - 35 minutes in oven that has been preheated to 400 degrees.
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