CANDY SHOP PIZZA

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Candy Shop Pizza image

Make and share this Candy Shop Pizza recipe from Food.com.

Provided by Dancer

Categories     Bar Cookie

Time 40m

Yield 12 serving(s)

Number Of Ingredients 4

1 (18 ounce) package refrigerated chocolate chip cookie dough
1 (6 ounce) package chocolate chips
1/2 cup chunky peanut butter or 1/2 cup creamy peanut butter
1 cup coarsely chopped assorted candy bar (Nestle Crunch, Butterfinger, Baby Ruth, Hershey's, etc.)

Steps:

  • Preheat oven to 325 degrees.
  • Grease large baking sheet or pizza pan.
  • Place whole bar of cookie dough scored side down, shaping to fit prepared baking sheet.
  • Bake for 30 to 35 minutes, or until golden brown.
  • Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels.
  • Let stand for 5 minutes or until morsels are shiny.
  • Gently spread chocolate and peanut butter evenly over cookie crust.
  • Sprinkle candy in single layer over pizza.
  • Cut into wedges.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 320.1, Fat 18.3, SaturatedFat 6.2, Cholesterol 10.2, Sodium 142.8, Carbohydrate 37.5, Fiber 2.3, Sugar 8.6, Protein 5.1

*** Explore more Candy Shop Pizza Recipes »

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