CANDY-COATED CHOCOLATE PIECES III
Steps:
- Melt the chocolate over low heat. Set aside.
- Mix together all of the ingredients except the candies. Pour in chocolate and blend well.
- Form dough into balls and place on cookie sheets. Place 3 - 5 pieces of candy on the top of the balls.
- Bake in a 350 degree F (175 degrees C ) oven for 10 - 12 minutes.
Nutrition Facts : Calories 200.1 calories, Carbohydrate 28.7 g, Cholesterol 17.9 mg, Fat 8.6 g, Fiber 0.8 g, Protein 2.3 g, SaturatedFat 3.5 g, Sodium 115.4 mg, Sugar 21.2 g
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