CANDY BAR PIE

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This is one of my favorite pies to make. It is so easy with very few ingredients. You can change up the candy bar if you want, also.-Rosalind Hamilton, Iowa, Louisiana

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 6-8 servings.

Number Of Ingredients 5

6 chocolate bars with almonds (1.45 ounces each)
1 carton (8 ounces) frozen whipped topping, thawed
3 teaspoons vanilla extract
1 graham cracker crust (9 inches)
Shaved chocolate, optional

Steps:

  • In a microwave, melt chocolate bars; stir until blended. Quickly fold in whipped topping. Stir in vanilla. , Spoon into pie crust. Garnish with shaved chocolate if desired. Chill until serving.

Nutrition Facts : Calories 214 calories, Fat 12g fat (7g saturated fat), Cholesterol 1mg cholesterol, Sodium 125mg sodium, Carbohydrate 23g carbohydrate (16g sugars, Fiber 1g fiber), Protein 1g protein.

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