This is a traditional side on the Thanksgiving table for my family; no recipe collection is complete without it.
Provided by Candace Lemings
Categories Other Desserts
Time 2h25m
Number Of Ingredients 5
Steps:
- 1. Boil yams, DO NOT BREAK THE SKIN! Then peel and cut into quarters or cubes.
- 2. Place yams in shallow, buttered pan (13x9"). Pour syrup/molasses over yams, add nuts if desired and dot with butter.
- 3. Bake at 350 degrees for 25 to 30 minutes.
- 4. If using marshmallows: pull out of oven after about 20 minutes and add marshmallows, then replace in oven for 5 to 10 minutes more, or until marshmallows are golden around their edges.
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