I love making candied nuts for the holidays. They're the perfect gluten free dessert, appetizer or snack. And they make a great gift too. The homemade version is much cheaper than store bought, tastes fresher and you know exactly what's in 'em! http://www.elanaspantry.com/candied-macadamia-nuts/
Provided by Elanas Pantry
Categories Lunch/Snacks
Time 15m
Yield 1 batch, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Toss all ingredients together in a large bowl.
- Place in a pyrex baking dish.
- Bake at 350° for 10-15 minutes, until lightly browned.
- Cool and serve.
Nutrition Facts : Calories 510.9, Fat 54.1, SaturatedFat 8.6, Sodium 294.1, Carbohydrate 9.3, Fiber 5.8, Sugar 3.1, Protein 5.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love