CANDIED CHRISTMAS NUTS

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Candied Christmas Nuts image

I made these during the holiday season last year but used pecans instead of walnuts. They were excellent. I believe you could play around with what ever type of nuts easily available to you.

Provided by Oh Sherry

Categories     Lunch/Snacks

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

2 cups brown sugar
1 teaspoon vanilla flavoring
1 cup milk
1 pinch salt
1 tablespoon margarine
2 quarts walnuts

Steps:

  • Combine the sugar, milk, and margarine in a heavy saucepan, bring to a soft-ball stage on medium heat.
  • Add vanilla flavoring and salt, removed from heat, mix until creamy.
  • Add walnuts to mixture and stir until walnuts are well coated.
  • Spread on foil and seperate.
  • Cool before serving.

Nutrition Facts : Calories 1341.3, Fat 105.1, SaturatedFat 10.8, Cholesterol 5.7, Sodium 99.7, Carbohydrate 94.7, Fiber 10.4, Sugar 74.6, Protein 25.1

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