CANADIAN SWEET AND SOUR SPARERIBS

Canadian Sweet and Sour Spareribs image

Make and share this Canadian Sweet and Sour Spareribs recipe from Food.com.

Provided by Bluenoser

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 13

Ingredients

4 lbs spareribs
1/3 cup brown sugar
3 tablespoons cornstarch
1/2 teaspoon dry mustard
1/8 teaspoon ginger
1 teaspoon salt
1 teaspoon chili powder
1 garlic clove
1/3 cup vinegar
1 1/2 cups tomato juice
1 cup water
2 teaspoons soya sauce
1/2 teaspoon Worcestershire sauce

Steps:

Preheat oven to 450°F.
Cut ribs in 3 inch lengths, 3 ribs wide.
Place on rack in shallow roaster.
Roast 30-35 minutes until brown on each side.
Pour off fat.
Combine remaining ingredients in small saucepan.
Simmer 10 minutes until thickened.
Reduce oven heat to 350°F.
Remove rack from roasting pan.
Pour sauce over ribs and cover pan.
Bake 1 1/2 hours or until tender.

Nutrition Facts : Calories 1278.8, Fat 91.8, SaturatedFat 33.6, Cholesterol 365.7, Sodium 959.1, Carbohydrate 18.8, Fiber 0.5, Sugar 14.1, Protein 88.7