Make and share this Canadian Broccoli Cheese Soup recipe from Food.com.
Provided by kzbhansen
Categories Cheese
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Saute onions and carrots in butter or margarine in a fry pan until.
- tender.
- Add flour to make a roux.
- Add the bullion cubes to the boiling water. Add the roux to the water. Use a wire whisk stirring until smooth.
- Add the Cheez Whiz, half and half, liquid smoke and salt and pepper.
- Simmer on low, stirring often for about 20 minutes.
- Add broccoli tops and cook till broccoli is tender another 25 minutes.
Nutrition Facts : Calories 494.3, Fat 37.6, SaturatedFat 23.2, Cholesterol 113.8, Sodium 2222.8, Carbohydrate 27.4, Fiber 2, Sugar 7.7, Protein 12.5
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #soups-stews #eggs-dairy #vegetables #canadian #winter #cheese #seasonal #broccoli
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