CANADIAN - APPLE MAPLE CRUMBLE PIE

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Canadian - Apple Maple Crumble Pie image

Take the flavours of your traditional apple crumble, add a little maple & some pie flair.........and what have you got?.......this Apple Maple Crumble Pie of course! Simple to make - just 3 steps & totally scrumptious. Posted for ZWT 4. (Recipe from All Recipes).

Provided by Um Safia

Categories     Pie

Time 50m

Yield 9 serving(s)

Number Of Ingredients 8

5 apples (peeled, cored & sliced)
155 ml maple syrup
115 g butter
110 g brown sugar
95 g all-purpose flour
1/4 teaspoon salt
1/8 teaspoon cinnamon
60 g rolled oats

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Place the apples in an 8x8 inch baking dish. Pour the maple syrup over the apples.
  • In a bowl, cream together the butter and brown sugar. Stir in the flour, salt and oats. Sprinkle the oat mixture over the apples.
  • Bake in preheated oven 35 minutes, until golden and bubbly and apples are tender.

Nutrition Facts : Calories 301.4, Fat 11, SaturatedFat 6.6, Cholesterol 27.3, Sodium 145.8, Carbohydrate 50.5, Fiber 2.8, Sugar 33.6, Protein 2.5

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