Make and share this Campbell's Tasty 2-Step Chicken recipe from Food.com.
Provided by ElizabethKnicely
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat oil or butter in a large skillet over medium. Wash hands. Place chicken in skillet. Wash hands. Cook chicken about 5 to 7 minutes or until lightly browned.
- Add soup and water to skillet; cover and simmer until chicken is done (internal temperature 170° F).
- Serving Suggestion: Serve with wild rice and steamed vegetable medley. Refrigerate leftovers.
- Substitution Tip: To substitue individually frozen boneless, skinless chicken breasts, simply increase cooking time by about one-third. Cream of chicken or cream of celery soup may be substituted for the cream of mushroom soup.
Nutrition Facts : Calories 313, Fat 20.3, SaturatedFat 6.3, Cholesterol 90.8, Sodium 745, Carbohydrate 5.3, Sugar 1.2, Protein 26.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love