CAMPBELL'S CHEESY ENCHILADA TORTE RECIPE

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Campbell's Cheesy Enchilada Torte Recipe image

This southwestern-style casserole features layers of flour tortillas,ground beef, black beans, corn, salsa and Cheddar cheese. It's hearty, zesty and sure to become a family favorite!

Provided by @MakeItYours

Number Of Ingredients 9

1 canned black beans
1 whole kernel corn
1 ground beef
1 Pace® Picante Sauce
2 chili powder
4 flour tortillas
1 Campbell's® Condensed Cheddar Cheese Soup
1 Cheddar cheese
1 cilantro

Steps:

  • 1 Heat the oven to 400°F. Stir the beans and corn in a medium bowl.
  • Cook the beef in a 10-inch skillet over medium heat until well browned, stirring often to separate meat. Pour off any fat. Stir in the picante sauce and chili powder.
  • Arrange 2 tortillas in the bottom of a 2-quart casserole. Top with half the beef mixture, bean mixture, soup and cheese. Repeat the layers. Cover the casserole.
  • Bake for 25 minutes or until hot. Sprinkle with the cilantro.

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