CAMOMILE TEA WITH HONEY
Combine dried camomile flowers with aromatic lavender and honey to make this wonderfully calming tea, perfect in the morning or for winding down in the evening
Provided by Miriam Nice
Categories Afternoon tea, Drink
Time 5m
Yield Makes one 500-600ml pot (serves 1-2)
Number Of Ingredients 3
Steps:
- Put the camomile and lavender into the teapot and fill up the pot with water that has boiled but been left to stand for 1 min.
- Leave the flowers to infuse for 2-3 mins, stir in the honey then strain in to cups to serve.
Nutrition Facts : Calories 26 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Sodium 0.01 milligram of sodium
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