Make and share this Camie's Easy Peach Cobbler recipe from Food.com.
Provided by Cuistot
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Pour peaches into a 9x9 pan.
- Cream butter and sugar together.
- Sift dry ingredients and add to butter mixture.
- Stir in milk.
- spread over peaches going to edge of pan.
- sprinkle with 2-4 Tablespoons sugar.
- Pour reserved liquid over top, just enough to make wet, if using syrup you may want to skip the sugar.
- Bake 350 for 30-45 min or until golden.
Nutrition Facts : Calories 262.2, Fat 6.5, SaturatedFat 4.1, Cholesterol 17.4, Sodium 225.4, Carbohydrate 50.4, Fiber 1.4, Sugar 36.5, Protein 2.5
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