CALIFORNIA PIZZAS

California Pizzas image

"This is a delicious lunch or light dinner for two," writes Sheila Martin of LaQuinta, California. Tortillas make the convenient crust for these crispy personal pizzas topped with fresh vegetables and cheese.

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 8

Ingredients

1/2 cup chopped onion
1/2 cup chopped green pepper
2 teaspoons canola oil
2 flour tortillas (6 inches)
1/4 teaspoon dried oregano
1/8 teaspoon garlic powder
1 medium tomato, sliced
1/2 cup shredded part-skim mozzarella cheese

Steps:

In a small skillet, saute onion and green pepper in oil until tender. Place tortillas on an ungreased baking sheet. Top with onion mixture, oregano, garlic powder, tomato and cheese. , Bake at 400° for 8-10 minutes or until cheese is melted. Cut each pizza into four wedges.

Nutrition Facts : Calories 245 calories, Fat 13g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 364mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 2g fiber), Protein 11g protein. Diabetic Exchanges