CAKE BATTER PANCAKES

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Cake Batter Pancakes image

A recipe from the blog How Sweet It Is. It looks so yummy and a special treat. I know my son will love it.

Provided by Boomette

Categories     Breakfast

Time 20m

Yield 12 pancakes, 4 serving(s)

Number Of Ingredients 13

1 1/2 cups all-purpose flour
2/3 cup yellow cake mix
1 tablespoon sugar
3/4 teaspoon baking powder
1 pinch salt
2 eggs
1 teaspoon vanilla extract
2 cups milk or 2 cups vanilla almond milk
assorted candy sprinkles
1 cup powdered sugar
1/2 tablespoon milk
1/2 teaspoon vanilla extract
assorted candy sprinkles

Steps:

  • Combine flour, cake mix, baking powder, sugar and salt in a bowl and mix. Add milk, egg and vanilla extract and stir until smooth.
  • Preheat a skillet on medium heat. Fold desired amount of sprinkles into batter. Pour batter in 1/4 cup measurements onto skillet and let cook until bubbles form on top, about 2-3 minutes. Flip and cook for 1 minute more. Serve with vanilla glaze.
  • Glaze : Mix milk, extract and powdered sugar until glaze forms. You may need to add a little more sugar or water/milk to reach desired consistency. Mix into glaze and drizzle on pancakes.

Nutrition Facts : Calories 419.5, Fat 7.4, SaturatedFat 3.7, Cholesterol 110.3, Sodium 204.8, Carbohydrate 75.2, Fiber 1.3, Sugar 32.9, Protein 12.1

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