CAKE BALLS
This is a delicious recipe. Made it a few times and made some changes along the way. Such as substituting the frosting stuffing with cream cheese! It's my fav! And also making the frosting from scratch rather than the store bought one. You can basically try any sort of stuffing or frosting you desire. It's very easy to make... enjoy!
Provided by Rinad84
Categories Dessert
Time 1h10m
Yield 30 serving(s)
Number Of Ingredients 10
Steps:
- Prepare the cake mix according to package directions using any of the recommended pan sizes.
- When cake is done, wait about 20 min then crumble while warm into a large bowl, and stir in the melted cream cheese until well blended.
- In a sauce pan put the butter and milk then add the chocolate chips. stirring occasionally until smooth.
- Use a spoon to scoop and form balls of the chocolate cake mixture.
- Dip the balls in chocolate frosting using a toothpick or fork to hold them.
- Place into wax paper.
- Sprinkle almonds and sugar for decoration.
- Keep refrigerated for 30 min before serving.
Nutrition Facts : Calories 233.9, Fat 17.7, SaturatedFat 7.9, Cholesterol 52.1, Sodium 248.6, Carbohydrate 17.5, Fiber 0.8, Sugar 10.7, Protein 3.7
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