CAJUN GARLIC SAUCE

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Make and share this CAJUN GARLIC SAUCE recipe from Food.com.

Provided by gonzilla3

Categories     Sauces

Time 13m

Yield 3 cups, 10 serving(s)

Number Of Ingredients 7

1/2 cup red wine vinegar
1 cup tomato sauce
1/2 cup garlic paste
1 cup Worcestershire sauce
1/4 cup hot sauce
2 tablespoons dark roux
1 teaspoon cajun red pepper

Steps:

  • Add all ingredients except roux in a small pot.
  • Bring to a boil, whisk in roux, simmer for a few minutes and allow to cool.

Nutrition Facts : Calories 40.5, Fat 0.1, Sodium 549.1, Carbohydrate 9.1, Fiber 0.5, Sugar 4, Protein 0.8

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