CAJUN BISCUITS
Woman's World 7/18/00. You will love these big, fluffy, peppery biscuits, and because they start with a convenient baking mix, you'll love how easy it is to make them!
Provided by JackieOhNo
Categories Breads
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees.
- Combine baking m ix, mustard powder, cracked pepper, cayenne, and garlic powder.
- Stir in milk until combined and dough just forms.
- Turn dough out onto work surface dusted with additional baking mix; roll out to 3/4-inch thickness.
- Using 2-1/2 inch round cutter, cut out 6 biscuits, rerolling scraps.
- Place on ungreased baking sheet.
- Bake 8-10 minutes or until golden.
- Brush tops with melted butter; serve warm with additional butter, if desired.
Nutrition Facts : Calories 236.5, Fat 10.2, SaturatedFat 3.7, Cholesterol 9.8, Sodium 631.9, Carbohydrate 31.3, Fiber 1.1, Sugar 5.5, Protein 4.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #breads #american #cajun #southern-united-states #easy #rolls-biscuits #dietary
You'll also love
