No cooking allowed with this BBQ sauce! It is best eaten by dipping homemade bread or your favorite BBQ meat in the sauce. This is my mother's recipe and it brings back great childhood memories of the family and dinner time. I had to make this a few times to get the taste I wanted, but once I did....YUM!
Provided by Tammy LeBleu @txgirl88
Categories Other Sauces
Number Of Ingredients 6
Steps:
- Grind onions and garlic, simmer in vegetable oil until tender. Add tomato sauce and simmer for about 30 minutes. Add sugar and mustard, blend well.
- Like any Cajun dish, it is usually better the next day! Adjust tomato sauce, sugar and mustard to the cook's preference.
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