A simple yet delicious alfredo sauce. You can use more garlic than the recipe calls for but be careful, you can over power the sauce very easily.
Provided by Amyk4
Categories Sauces
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter.
- Add garlic.
- Saute till you smell the garlic.
- Add cream.
- Hard simmer for 20 - 30 or until desired consistency.
- Add cheese and Cajun seasoning.
- Cook until melted.
- Pour over favorite pasta.
Nutrition Facts : Calories 548.7, Fat 57.9, SaturatedFat 36.1, Cholesterol 200.9, Sodium 254.5, Carbohydrate 3.8, Sugar 0.2, Protein 5.8
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