CAESAR PORK CHOPS

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Caesar Pork Chops image

I am always looking for new and delicious ways to prepare pork chops. These are delicious, easy to put together and use things that are in most people's pantries. A real family pleaser. Serve with rice pilaf and a green vegetable.

Provided by MarieRynr

Categories     Pork

Time 50m

Yield 4 serving(s)

Number Of Ingredients 5

1/4 cup flour
1/2 teaspoon italian seasoning
1/2 cup creamy caesar salad dressing
4 pork loin chops with bone (1/2 inch thick)
1/2 cup shredded parmesan cheese (1 oz)

Steps:

  • Heat oven to 375*F. Spray a 12 X 8 inch glass baking dish with cooking spray.
  • In pie pan or shallow dish, mix flour and Italian seasoning. Pour dressing into another pie pan or shallow dish.
  • Coat both sides of each pork chop with the flour mixture; dip into dressing, coating both sides well. Place in baking dish. Sprinkle with cheese. Discard any remaining flour and dressing.
  • Bake uncovered, 35 to 40 minutes or until pork is no longer pink in center.

Nutrition Facts : Calories 384.5, Fat 26.5, SaturatedFat 6.7, Cholesterol 81.5, Sodium 619.4, Carbohydrate 7.4, Fiber 0.4, Sugar 1, Protein 27.5

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