CABBAGE ROLL CASSEROLE

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CABBAGE ROLL CASSEROLE image

Categories     Soup/Stew     Vegetable     Bake     Dinner

Yield 12 people

Number Of Ingredients 9

2lb Ground beef
1C chopped onion
1 29oz can tomato sauce
1 15oz can diced tomatoes
3 1/2 lob chopped cabbage
1 C uncooked white rice
1t salt
1/2t pepper
2 14oz cans beef broth

Steps:

  • Preheat oven 350 In large skillet, brown beef in oil over medium high heat until redness is gone. Drain off fat. In a large mixing bowl, combine the onion , tomato sauce, tomatoes, cabbage, rice, salt and pepper. Add meat and mix all together. Pour mixture into a 9X13 baking dish. Pour broth over meat mixture and bake in the preheated oven, covered, for one hour. Stir, replace cover and bake for another 30 minutes.

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