CABBAGE AND NAVY BEANS IN A PRESSURE COOKER

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CABBAGE AND NAVY BEANS IN A PRESSURE COOKER image

Categories     Soup/Stew     Bean     Vegetable     Stew     Low Carb     Quick & Easy     High Fiber     Fall     Winter

Yield 8 bowls

Number Of Ingredients 10

1 onion chopped
6 pieces bacon cut in 1 inch pieces
1 1/2 cup navy beans
1/4 tsp gr cloves or a couple whole
1 bay leaf
Chicken Stock 2-3 cups
1 head green cabbage sliced thinly
3 tbsp white wine vinegar
2-3 tbsp honey
salt & pepper to taste

Steps:

  • Brown bacon in pressure cooker. Add onion, sauté until soft Add beans, clove, bay leaf and chicken stock to cover. Cook at high pressure 35 minutes. Release pressure. Add cabbage, vinegar and honey, stir. Put on high pressure 12 minutes more. Release pressure and serve

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