BYZANTINE SPICE CAKE
From Assumption Greek Orthodox Church cookbook. Top with honey syrup (included) or a powdered sugar glaze.
Provided by Outta Here
Categories Dessert
Time 1h15m
Yield 12-16 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F Grease a 9 x 13 inch baking pan.
- Beat oil and sugar together. Add eggs and half of the yogurt. Mix well.
- Mix baking soda into orange juice and add to batter.
- Sift dry ingredients together and add to oil mixture. Stir in remaining yogurt and mix well.
- Pour into prepared pan and bake 45 minutes. Remove from oven and cool.
- For topping, boil all topping ingredients for about 15 minutes, covering pan the last 5 minutes (reduce heat if needed to keep it from boiling over).
- Pour hot syrup over the cake. Let soak in and cut into squares to serve.
Nutrition Facts : Calories 556.4, Fat 19.7, SaturatedFat 1.8, Cholesterol 46.5, Sodium 47.1, Carbohydrate 94, Fiber 0.9, Sugar 73.7, Protein 4.4
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