BUTTERY CABBAGE AND CARROTS

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Buttery Cabbage and Carrots image

Make and share this Buttery Cabbage and Carrots recipe from Food.com.

Provided by SooZee

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

3 teaspoons butter
1/2 medium cabbage, cored and chopped
1 medium onion, sliced
4 medium carrots, shredded
1 teaspoon salt
1 tablespoon lemon juice
1 teaspoon celery seed

Steps:

  • Melt butter, add onion and stir fry 2 minute.
  • Add carrots, cabbage, salt and celery seed.
  • Cover and cook over med. heat 10 minutes.
  • Stir occasionally.
  • Stir in the lemon juice.

Nutrition Facts : Calories 91.9, Fat 3.3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 665.8, Carbohydrate 15.5, Fiber 4.8, Sugar 8.1, Protein 2.6

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