BUTTERSCOTCH TOFFEE FUDGE

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Butterscotch Toffee Fudge image

Make and share this Butterscotch Toffee Fudge recipe from Food.com.

Provided by grandma2969

Categories     Candy

Time 16m

Yield 14 squares

Number Of Ingredients 6

1 lb light brown sugar
9 1/2 ounces marshmallow cream
3/4 cup evaporated milk
1/4 cup butter
1 cup butterscotch chips
5 ounces Heath candy bars, coarsely chopped

Steps:

  • butter a 9" square pan -- set aside.
  • stir sugar, marshmallow cream and butter in a heavy pan -- over medium heat until mixture comes to a full boil --
  • boil 6 minutes.
  • stirring constantly --
  • remove from heat, stir in chips till melted.
  • then toffee bar candy, may not all melt -- completely.
  • pour out into prepared pan -- and chill till firm.

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