BUTTERSCOTCH TAFFY

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Butterscotch Taffy image

Haven't tried this yet. It's one I received in a recipe swap (another board) a few years ago. Recipe makes about 5 dozen 1-inch pieces. Cooling time not figured in.

Provided by Julie Bs Hive

Categories     Candy

Time 20m

Yield 60 pieces

Number Of Ingredients 5

1/2 cup butter
48 large marshmallows
1 tablespoon water
2 cups butterscotch chips
1/2 cup chopped nuts

Steps:

  • In a heavy saucepan, combine butter, water, and marshmallows. Cook and stir over low heat until smooth. Add chips, stir till melted. Remove from heat and stir in nuts.
  • Pour in 8" square pan. Cool. Cut in 1" squares. Wrap individually in waxed paper twisting ends.

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