BUTTERSCOTCH-CHOCOLATE CANDIES

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Butterscotch-Chocolate Candies image

I have been making these easy candies since 1979! I got the recipe from the Microwave cooking session I went to after buying my first microwave in 1979. My family and I all make these - a quick recipe and yummy, as well!

Provided by wyzgirl14

Categories     Candy

Time 8m

Yield 36 candies, 12 serving(s)

Number Of Ingredients 3

1 (12 ounce) bag butterscotch chips
1 (6 ounce) bag semisweet chocolate morsels
1 (12 1/2 ounce) can Spanish peanuts

Steps:

  • Combine butterscotch and semi-sweet chocolate morsels in big glass bowl.
  • Microwave for 2:15 to 2:45 minutes. Individual microwave times may differ.
  • Stir in can of Spanish peanuts and mix by hand thoroughly until all blended. Drop by tablespoon on wax paper lined cookie sheets and chill in refrigerator for 30 minutes.
  • Enjoy!

Nutrition Facts : Calories 394.8, Fat 26.6, SaturatedFat 11.1, Cholesterol 0.4, Sodium 30.9, Carbohydrate 33.2, Fiber 3.5, Sugar 27.7, Protein 8.9

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